Fondillón 1975, the best of the decade of the
seventy. The climate was ideal for elaborating
Fondillón. Rainy spring, summer of great
insolation and dry autumn. A single barrel of the
Sacristy contains this wine that slides soft
by the glass, it is somewhat drier than its brethren,
It has an extraordinary potency, aroma
Penetrating toasted hazelnuts, color
and subtle applesauce flavor.
Dear connoisseur of aged wines, especially those over 20 years old, it is crucial to understand that storage and aging conditions play a pivotal role in achieving quality maturation. Proper aging allows the wine to reach its full potential, unveiling complexity and a richness of flavors that can only be found in well-preserved bottles.